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Christmas Cooking

Abstruct headed to Deal in December to learn some new skills! With an ex chef in the team the competition to make the best pasta was tough! It was a great day at Chequers Kitchen with head chef Pieter leading us through the steps to make linguine and several delicious pesto sauces. Based by the coast the cookery school is a social enterprise teaching people to cook, eat well, and develop a healthy relationship with food. It was a lovely day and we thank Pieter and Stephanie for wonderful hospitality. You can visit their website here.